Ingredients:

  2litres of water
  Roselle (jamaica) 3 cups
  Sugar (as much as you may need).

Instructions:

In a big pot boil the water then add the roselle, when the water has a very dark purple tone add the sugar and let cool.
Remove the roselle and blend the water with some ice cubes. Place on the freezer
Serve in tall glasses.

Buen Provecho!

Tip:

This is a very good drink for mexican fiestas because it is very economic an you can make a lot of it, so that you dont run out, just remember to serve it very cool!